I think it cooks better with milk, more firm, and it can be cut nicely into diamond shapes, with water it’s too soft, taste is the same. Take sooji in a heavy based pan, add ghee and heat it over medium flame. Thanks a ton. Love ALL recipes from this site!! Suji Ka Halwa or Sooji Halwa is a simple Indian pudding made using fine semolina and is a 15-minute affair. To make Sooji Ka Halwa more creamy and rich, add in full fat or whole milk instead of water. Add pineapple juice and pineapple chunks to this halwa to make Pineapple Sooji Halwa. Sugar - white granulated sugar. I tried it and it was hit with my family and friends. Recipe Card; About This Recipe. The best way to reheat sooji halwa is in a microwave. Cancel reply. Make this halwa only in ghee. Suji or Semolina is derived by granulating wheat. suji ka halwa is a traditional Indian sweet dessert prepared with basic ingredient semolina, ghee, and sugar. Hi Neha, This Indian Semolina Pudding is also called as Rava Kesari or Rava Sheera in some parts of the country. There’s different types of semolina halwas in India and Pakistan. Suji ka Halwa. God bless you. Add and mix almonds and cashew nuts after reserving some of them for garnishing. Dissolve 4-5 saffron strands in 2 tablespoons milk for 5 minutes and add it in the mixture in step-5 to make traditional kesar and badam sooji ka halwa. Often during Puja or a festive ritual, Suji Halwa is prepared along with Panchamrit in most of the Indian households. Having said that, there is absolutely no rule against you having it at any other time as well. But make sure the milk is warm when you are adding it in the pan. Garnish the halwa with slivered dry fruits and serve. Sooji Halwa Recipe : Hello guyz ! https://foodviva.com/desserts-sweets-recipes/dudhi-halwa-recipe Add cashew nuts, almonds and raisins. Along with varieties of Kheer such as Seviyan Kheer, Badam Kheer, and Rice Kheer, this Sooji Halwa is my favorite to serve as a dessert for weekend special meals. No comments so far. Prepare Sugar Syrup. But this particular Suji ka halwa is eaten popularly paired with puri and makes a kickass halwa puri combo for breakfast! Other delicious Indian Dessert Recipes to enjoy. Suji ka halwa is one of the most loved Indian desserts prepared across the country. Other delicious Indian Dessert Recipes to enjoy. Moreover, without any pre-preparations! I made it first time right after so many tries after following the recipe, thanks. Print. Required fields are marked *. I have made one significant change to this recipe. Great recipes. Sooji ka Halwa, Rava Sheera, Suji Halwa. 1. Add Comment Cancel reply. I had tried it many times, it's super again, made it as naivaidya for my Ganapati. Thank you! Is there anything I can do to the made halwa to make it slightly wet, would adding ghee or water help whilst heating it over the fire again? Learn how to make best Condensed Milk Suji Halwa Recipe, cooking at its finest by chef at Masala TV show . Sweet condensed milk (or adjust acc to ur taste)- ¾th – 1 cup #QuickRecipe #MasalaTV #CondensedMilkSujiHalwa For more recipes, tips, and cooking technique, log onto: Your email address will not be published. Ingredients for Coconut and Saffron Halwa: Semolina - I used fine white semolina. In my house, the Ashtami Prashad is always Suji Ka Halwa Puri along with Sookhe Kale Chane and Puri. Suji ka halwa is one of the most loved Indian desserts prepared across the country. Add a comment. (1/2 cup) Desi Ghee – 50 gms (1/4 cup) Sugar – 125 gms (little more than a 1/2 cup) Cashews – 10-15. Thank u for ur all recipes. Make sure that the Sooji is roasted well, otherwise, the Halwa won’t taste good. My husband cooked it for the first time and the directions were really good! Add the cashews and raisins to the sooji and mix well. Doodh jab kam hone lage to kadhai mein chini daalein aur ache se mila lein. I made it easily for my breakfast. I'm Neha, Blogger & recipe expert behind WhiskAffair. ... Rasmalai recipe with milk powder ... you are surely in for a flavorsome treat with our recipes that will surely make you the next talk of the town! What a delightful presentation..Halwa looks too good. But in case you don’t have a microwave, just bring the halwa to room temperature. Dec 16, 2020 at 05:53 PM (GMT -08:00) Check out the Condensed Milk Suji Halwa Recipe in Urdu. Cancel reply. Ingredients for Sooji ka Halwa. Add water and cook on low heat till all the water is absorbed by sooji and sooji is softened. This this sooji ka halwa today and enjoy. Keep mixing while heating the halwa and add more water if needed. It was hit with everybody, thanks a lot for all of your recipes, you are simply great. You can also use powdered jaggery instead of sugar to make this halwa. How many servings is it, if you use 1 cup semolina? Suji Ka Halwa Recipe semolina or durum wheat is a very healthy sweet dish recipe Just 10 to 15 min ready to eat Suji Ka Halwa basic authentic recipe In Pakistan and India eat breakfast with poori paratha Channa Curry. Pour 1¼ cups water in a small saucepan and bring it to boil over medium flame, it will take around 3-4 minutes. Perfect for busy festive days, right? sooji halwa using condensed milk– sooji halwa is one of the most easiest Indian sweets to make.Its a very popular sweet made all corss India. Thanks! This Prashad is distributed among the family members and young girls and boys. Your email address will not be published. Ensure … No comments so … Serve it for dessert or as breakfast. Suji Ka Halwa is a grand treat to prepare when unanticipated guests appear since it is quick and exceptionally easy to cookSuji halwa is made with fine semolina or cream of wheat ghee, sugar and nuts. This Indian Semolina Pudding is also called as Rava Kesari or Rava Sheera in some parts of the country. Tried this recipe, it taste great thank you! This one is one of my favorites. 3. You wouldn't be able to guess, but these two ingredients transform the humble suji ka halwa to something quite spectacular in taste. Sooji ka Halwa/Parshad/sheera is the sweet most often offered to Gods during festivals. Now whenever our maid makes sudden disappearances, I do not have to go to college hungry. Thank you so much foodviva. Gur Aur Atte Ka Halwa Recipe, Learn how to make Gur Aur Atte Ka Halwa (absolutely delicious recipe of Gur Aur Atte Ka Halwa ingredients and cooking method) About Gur Aur Atte Ka Halwa Recipe: Halwa is a sweet pudding with aromatic flavour of desi ghee. Required fields are marked * Post comment. When the sooji is roasted, gently add the water-milk mixture, stirring all the while to prevent lumps from forming. Desiccated Coconut. foodviva.com All rights reserved. When she tasted it, she said, “Itna tasty halwa to main bhi kabhi nahi bana paati! If it’s still dry, splash some milk while reheating. Shop; Bakeware; (2 cup) Method – How to make Sooji ka Halwa. Suji Ka Halwa recipe is a quick and easy recipe to make this tasty Suji Ka Halwa anytime at home. This next step involves much bubbling and splashing so be prepared and careful! Remove it from the flame and keep aside until you reach step-4 below. I wanted to give my wife a surprise by making her favourite dish, suji ka halwa. Suji ka Tukri Halwa | Halwa Recipe | easy dessert recipe | By Ishrat Food Secrets. Sooji Halwa is a traditional but popular dessert. 2 cups milk. Also, as I said when it comes to festivals or celebrations, nothing tastes yummier than Sooji Halwa. Thanks for your recipes!. Should I use a cup meaure or convert this into gms? Suji Ka Halwa or Sooji Halwa is a simple Indian pudding made using fine semolina and is a 15-minute affair. Just one query can I double the recipe? Facebook. Oil doesn’t work well in this recipe. Mawa - I used homemade mawa/khoya. Sooji gulabi hone par kadhai mein doodh aur malai daalein aur halwe ko chalate rahein. Be first to leave comment below. The recipe remains exactly the same. Sooji – 100 gms. I agree that it is slightly loaded with calories because of ghee and sugar, but we don’t eat Sooji Halwa daily, right? Tried this, it was awesome! Add a pinch of saffron for a richer taste. In a deep, heavy based sauce pan, melt the ghee add the sooji and stir fry over medium/low heat, depending on how often you stir it. My mom’s everyday sooji halwa (or suji halwa) never had nuts in it. It becomes softer and the sooji gets cooked very nicely. This recipe requires a lot of ghee to keep it moist. suji ka halwa recipe by nisha madhulika. Sooji ka Halwa, Rava Sheera, Suji Halwa. Very very nice, nutritious and easy recipes, Thanks. Very nice and good.Please give more festive recipes. Gajar ka Halwa with Condensed Milk- Gajar ka Halwa also popular as gajrela is a sweet dessert pudding originating from the Indian subcontinent, associated mainly with the North India. So easy and good. I like to serve it as a dessert after my weekend North Indian or South Indian meals or even as a part of a festive meal. Made in ghee and full fat milk, adorned with almonds, cashews and pistachios, this halwa is grand. Add sugar and cook for 2-3 minutes, until sugar melts and the halwa is slightly brownish in color. It is not just limited to offerings to gods, it makes an excellent dessert. Sooji halwa or suji halwa is one of the easiest and simplest sweets ever made.It is very tasty and healthy as semolina is extracted during the durum wheat bran separation.Making sooji halwa/semolina pudding with jaggery makes it iron rich.You may make it with milk or plain water.. 1/3 cup Ghee (clarified butter) (or 1/4 cup), Suji ka Halwa Recipe In Hindi (हिन्दी में पढ़े), Milk Peda (Instant peda with milk powder). The recipe remains exactly the same. Notify me of new posts by email. The Spruce If any lumps do form, make sure to break them with the back of the stirring spoon so you get a smooth paste-like consistency. - Page8 This suji/sooji ka halwa with coconut milk is sure to become a regular on your menu. When the ghee is hot, add sooji and fry till sooji turns light golden brown. It is Indian Semolina Pudding which can be made using three ingredients in just no time. It turned out really delicious. This recipe is known as ” Rava no sheero” in gujarati and one of my favorite recipe. Garnish with slivered almonds and pistachios. (1/2 cup) Desi Ghee – 50 gms (1/4 cup) Sugar – 125 gms (little more than a 1/2 cup) Cashews – 10-15. ; Gulab Jamun – India’s most beloved dessert and a favorite at Indian buffets! However, its mellow and aromatic sweet taste is not the only thing that makes it best, the ease of preparation can help you entertain your guests at short notice. Made with Semolina,unsalted butter/ghee, milk and sugar, it also makes an excellent dessert any time of … To make this Halwa, you just need three ingredients –. Add in some crushed dry fruits such as Almonds, Cashews, Pistachios, and Raisins for a lovely crunch. rava sheera recipe | suji ka halwa | sooji halwa | with 13 amazing images A wonderful quick Indian dessert, rava sheera can be prepared in minutes. Sooji – 100 gms. Try adding strawberry puree or mango puree for a fruity version. 4.86 from 7 votes. suji ka halwa recipe in urdu. Suji halwa or rava sheera, as it is known in Maharashtra and some parts of India, is prepared in ghee and is sweet and rich. suji ka halwa is traditional, yet modern in its simplicity, making it a sheer delight. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with little twist, turning this into an exotic Halwa … the recipe for suji ka halwa is very similar with the texture to popular rava kesari. The pet favorite suji ka halwa aka semolina pudding, is made in every brown household and is one of the easiest halwas to make! Use fine variety of Sooji or Rava to make this delicious Suji Halwa. Roast the Sooji in ghee on low heat till it becomes aromatic and slightly golden brown. Just sprinkle some water on it and cover and heat for 1 minute. You can use grated jaggery instead of sugar to make this halwa. Coconut Halwa | Sooji Nariyal Ka Halwa . Thank you everyone at foodviva.com. (If you first dissolve saffron in milk, and then add, it would … Sorry if this seems like a strange question but how can I ensure accurate measurements? Sugar –  I generally use raw sugar in my kitchen but you can use any sugar that you have at hand. Use the fine variety of Sooji, to make a smooth halwa. Sooji rava always was very nice and it easy to prepare after seeing this I was very much interested. This Sooji Halwa can be served to your guests, when they come to visit you during festivals like Diwali, Holi, Navratri, Ganesh Chaturthi, and other special occasions. #HappyCookingToYou. How to make Suji ka halwa? Again you can skip both if you want, totally optional. For baking, I always suggest weighing the ingredients but for cooking, I use standard cup and spoon measures and they work out perfectly fine. Whats people lookup in this blog: About author. Be first to leave comment below. Heat ghee in a heavy based pan on low flame. Sometimes it helps to have a cooking partner who will pour while you stir. Add chopped cashew nuts, chopped almonds and roast until light golden,take out and keep aside. Your recipes are just awesome and tasty….I really wait for your new recipes…please post few more non vegetarian recipes…this sooji halwa came out perfect…can we use milk instead of water in this recipe…if yes…please mention the quantity…thank you…take care…. Sante Blog . After that add semolina(sooji) in the same pan and continuously stir fry on low-medium flame (around 6-8 minutes). The beautiful texture of this dessert is absolutely stunning, along with the crunch of the dry fruits and nuts, makes this dessert a crowd pleaser. Dissolve 4-5 saffron strands in 2 tablespoons milk for 5 minutes and add it in the mixture in step-5 to make traditional ... Afghan Sheer Pira , Sweet and Easy Dessert Recipe ( Easy Milk Fudge recipe ) shirpera. Make sure you don’t burn the Sooji. I LOVE to see your creations so pin and mention. Sooji Halwa will last in the fridge for about 4 to 5 days when stored in an airtight container. Add a comment. |Suji ka Halwa Recipe| Suji ka Halwa Recipe- Halwa made up of Semolina is not just a sweet dish in our Indian families, rather it gets a special place as it is connected to rituals also. ; Gulab Jamun – India’s most beloved dessert and a favorite at Indian buffets! Replace water with milk to enhance its taste and make it softer. Your email address will not be published. You can also add mashed banana to this halwa. It is also popular as rava sheera and served as prasadm in puja. The Spruce. I like all your recipes, I’ve only done some of them. Suji halwa is generally called Rava Sheera in Western India and Rava Kesari in South India. Stir until sugar dissolves and it has a semi-solid consistency. I will try it. Do not make it in oil or butter. The recipe of Gajar ka Halwa with Condensed Milk cuts on the lengthy procedure of its preparation and is the most favorite sweet dish, specially in winters. Raisins – 10-15 Cardamom – 5 Almonds – 3 or 4 (optional) Grated Coconut – 2 table spoon Water – 400 gms. Internationally, people call is Semolina Pudding. https://www.indianhealthyrecipes.com/suji-halwa-recipe-sheera-recipe Follow the below given step by step photo recipe to make it at home. Cook on low flame for two-three minutes and then add the milk and saffron. Supereb. great recipe, Thank you for sharing with us, the presentation is too good. Whats people lookup in this blog: Suji Halwa Recipe With Milk Fiji Style; About author. I always refer the recipes here. 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Handy at times too good, however, the shelf life of halwa will reduced! 50 % water my sons tiffin halwe ko chalate rahein roasted well,,! 1¼ cups water in a heavy based pan, add sooji and mix.. Semolina - i used fine white semolina what a delightful presentation.. halwa looks too good festive ritual, halwa... Tips to make the perfect sooji halwa recipe with milk in the mixture in step-5 to make it at.... As fine sooji to make sooji ka halwa is prepared along with Panchamrit in most of list...